The big 50

Well that big birthday came around quickly!  I’ve celebrated a milestone birthday this week by turning 50.  How that came around so quickly I don’t know!



I’ve decided to celebrate my birthday for the entire month of March.  So far I’ve been out for two breakfast, a champagne afternoon tea, birthday cake with work colleagues and a family dinner.  There’s still a couple of more dinners to go.

I wasn’t really looking forward to this big day at all, but have just decided to embrace it.  We have a lot of exciting changes happening at the moment, so I’m just going to go with the flow.50th birthday flowers

It’s going to be a great year! I can’t wait.


Birthday flowers and champagne – what more could a girl want!




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